Knish - Debbie and Kelly Hutchison

1 lb lean ground beef
1 Envelope - dry onion soup mix
1 cup grated cheese
2 tubes Pillsbury crescent roll dough

Mix the ground beef, soup mix(dry), and cheese. Form into approx. 1/2 inch balls.

Roll out dough and press seams together to form four rectangles. Cut each rectangle into eight squares with a pizza cutter. Place meatball on each square. Fold each corner up to create a "package." Place on cookie sheet and bake at 375 degrees for 14-16 minutes.